C. S. Joshi

Nainital, Uttarakhand, India
Talents
Work Experience
Joint GM R&D and QA
DS Group
Full Time Mar-2012 To present 13 years 1 month
Responsibilities
  • Extraction of the flavors from different herbs along with the biologically active constituents of it and making it water soluble. Development of the Flavor using different essential oils. Isolation of different bioactive molecules from herbs for standardization of different herbs used in food commodities.
    Development of different herbal combinations/ formulations to be used in different food products like mouth freshners, etc.
    Formulation of different Personal Care Products as Creams, Gels as personal care and medicated creams for coldrub, products using herbal extracts as active constitution.
GM R&D and Technical Services
Sanat Products Ltd
Full Time Sep-2010 To Feb-2012 1 year 5 months
Responsibilities
  • Responsible for the effective utilization of the resources in the lab. Attain operational excellence in multi lab in terms of turnaround time, credibility of the test results and cost efficiencies. Organizing necessary trainings, internal and external, for the staff as per the required technical skills.
Manager, Head R & D
Ennature Biopharma, Deharadun, INDIA
Full Time Oct-2007 To Sep-2010 2 years 11 months
Responsibilities
  • To Head/Lead the R&D and Production Department for extraction and isolation of high value products/ molecules (Like Thiocolchicoside, colchicine, 10-Deacetyl baccatin, Vinca alkaloids (vincrystine, vinblastine etc.), Tabersonine, Glabridine, Yohimbine HCl, Artemisinin & derivatives, etc.) as well as to extract high value polyphenols.
    Isolation of Natural Products from Indian flora like Alkaloids, Terpenoids, Glycosides, Amines, Polyphenols etc.
    Extraction of Herbs using technologies like Super Critical Fluid (CO2) Extraction (Extracts like: Lycopene, Astaxanthin, Lutein, Polymethoxy flavones, Policosanol, Ginger oleoresin, etc.)and Solvent Extraction (Extracts like: Withania, Adrographis, Tulsi, Rosemary, Terminalia sps., Green coffee, Green Tea, Piperine, Tribulus, Albizia, Bacopa, Centella, Coleus, Commiphora, Boswellia, (Likely 70 extracts).
    Oleoresins, spice extracts, natural colorants and natural vitamins extracted by using Super Critical Fluid Extraction (CO2) technology. H
Education
Doctor of Philosophy, Chemistry
Kumaun UniversityKumaun University
1996-2000
Master of Science, Organic Chemistry
Kumaun UniversityKumaun University
1994-1996
yKnown
Profile Snapshot
C. is based out of Nainital & has studied Chemistry, Ph.D-Doctor of Philosophy from Year 1996-2000 in KU-Kumaun University, Kumaun University.
C. S. Joshi is Skilled in Aptitude